Chicken parcels
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1 | Hi all on this miserable day from Auckland :-( I'm marinading breasts atm in soy, cooking sake, ginger, garlic and chilli. I'm wanting to make parcels (cooked in oven) out of them for dinner to eat with rice. What would you suggest to put in each parcel> Tia! auckland63 - 2018-06-03 11:35:00 |
2 | I dont marinate mine....but fill with whatever, spinach and brie cheese, pesto, apricots and cream cheese, wrap in bacon etc.....try googling. " what to fill chicken breasts with" There are lots of ideas. molly37 - 2018-06-03 14:13:00 |
3 | lots of green leafy veg, maybe some broccoli? ruby2shoes - 2018-06-03 18:11:00 |
4 | Thank you, yes, I ended up adding broccoli in the parcel plus Asian greens. Still, felt something was missing....perhaps chicken is not meant for parcel like fish..? auckland63 - 2018-06-03 18:24:00 |
5 | I do an Asian Chicken Parcel which is fab - but I don't marinate it: 4 chicken breast fillets (I use 2). ruby2shoes - 2018-06-03 18:59:00 |
6 | This is what I'm going to try tomorrow as I still have 3 breasts left, thank you :-) auckland63 - 2018-06-03 19:51:00 |
7 | Crunch up the baking paper and soak under water, helps keep the chicken moist. smallwoods - 2018-06-03 22:08:00 |
8 | Noted, thanku! auckland63 - 2018-06-04 10:40:00 |
9 | ** bump for a recycle ** autumnwinds - 2019-05-28 00:43:00 |
10 | when you say *parcels*...what exactly does one do? korbo - 2019-05-28 15:35:00 |
11 | korbo wrote:
See post #5 herself - 2019-05-28 19:59:00 |