Ive just done the weeks baking, what did you bake
| # | Post |
|---|---|
| 2851 | Today I made a date loaf and choc chip cookies - and a loaf of bread in the bread maker....does that count? razell - 2012-01-29 19:02:00 |
| 2852 | I think I have forgotten how to bake! Am in a rental & the oven burns all my baking! Plus all my baking gear, mixer etc are all in a box somewhere in the rental garage pending building a new home. lindylambchops1 - 2012-01-29 19:15:00 |
| 2853 | This message was deleted. elliehen - 2012-01-29 19:17:00 |
| 2854 | The member deleted this message. blackbart1 - 2012-01-31 13:36:00 |
| 2855 | I made Banana loaf yesterday, tried it toasted it was delicious will make again and freeze thick slices for toasting for quick brekkie or snack. supercook - 2012-01-31 14:04:00 |
| 2856 | This message was deleted. blackbart1 - 2012-01-31 22:49:00 |
| 2857 | I can't beleive this thread is still here! I loved it and still use most of my baking from here. right back from page one., pauls66 - 2012-02-04 13:16:00 |
| 2858 | lemsip wrote: ha ha, i happens every time!unless your family eat no sweets at all, home baking is the best.Its not as though it all eaten by one person in one day. and no added chemicals. diana96 - 2012-02-05 11:49:00 |
| 2859 | This message was deleted. blackbart1 - 2012-02-08 11:13:00 |
| 2860 | Anzac biscuits last night - I added a spoon of mixed spice - yummy! razell - 2012-02-08 20:32:00 |
| 2861 | This message was deleted. blackbart1 - 2012-02-15 11:46:00 |
| 2862 | This message was deleted. blackbart1 - 2012-02-20 08:53:00 |
| 2863 | kob wrote: I'm going to try this one, thanks for that. vashti - 2012-02-20 09:09:00 |
| 2864 | This message was deleted. blackbart1 - 2012-02-28 07:15:00 |
| 2865 | just thought id mention that the nephew I was baking with way bake when this started 8 years ago cut his 15th birthday cake on Sat so well done everyone, this thread has to be one of the longest running threads on trademe, I wonder if the have a thread preservation society lol, I must ask traeme kob - 2012-02-28 07:59:00 |
| 2866 | This message was deleted. blackbart1 - 2012-03-06 09:04:00 |
| 2867 | Ginger gems and scones this week. razell - 2012-03-06 19:59:00 |
| 2868 | This message was deleted. blackbart1 - 2012-03-09 22:37:00 |
| 2869 | Have used this thread and your advice so often over the years kob....keep up the great baking! MMMMmmmm.... This week in our cake tins...triple choc chunk cookies, banana cake, ginger slice. elleneva - 2012-03-10 21:25:00 |
| 2870 | needed to bump this fab thread - it's one of my faves thanks everyone for their awesome recipes gemini007 - 2012-03-31 21:54:00 |
| 2871 | Today I baked the choc courgette cake, but halved it and made 12 muffins as well as a cake. actiongirl1 - 2012-04-01 19:57:00 |
| 2872 | This message was deleted. blackbart1 - 2012-04-14 10:33:00 |
| 2873 | Just baked peanut brownies and a Date loaf. dbab - 2012-04-14 10:35:00 |
| 2874 | bumping for happydayz2day kob - 2012-05-30 08:04:00 |
| 2875 | I only buy Pams Wholegrain oats, could i use these or would they be to course. whiskey13 wrote: Edited by kokopuff at 8:38 am, Wed 30 May kokopuff - 2012-05-30 08:37:00 |
| 2876 | i baked two chocolate cakes, fudge cake, choc oat biscuits and banana muffins today, im going away for weekend so taking one cake with me, a one for the freezer to use for lunches next week, a plate of fudge cake for kindy tomorw and the rest for the boys to eat while im away tinawal - 2012-05-30 20:25:00 |
| 2877 | Sourdough loaves, one rolled with cream cheese and pesto, cream cheese and salmon filled profiteroles, custard and cream puffs, banana bread and best ever chocolate slab cake. jasmine77 - 2012-05-30 21:17:00 |
| 2878 | Just made a Feijoa cake was meant to be a loaf but there was too much mix for loaf tins so it became a cake. connor2003 - 2012-05-30 21:30:00 |
| 2879 | Just made a gluten free banana loaf. It was made with ground almonds and the recipe came from Wild Health. I buy ground almonds from Davis Trading for $18 per kg bag. village.green - 2012-05-30 22:28:00 |
| 2880 | This message was deleted. elliehen - 2012-05-30 22:28:00 |
| 2881 | I made a cookies and cream cake this week. Noms ! vampiriousmist - 2012-05-30 23:43:00 |
| 2882 | kokopuff wrote: whiskey13 - 2012-05-31 00:24:00 |
| 2883 | whiskey13 wrote: Edited by kokopuff at 1:51 pm, Sat 9 Jun kokopuff - 2012-06-09 13:50:00 |
| 2884 | Yesterday I made two dozen wholemeal bread buns, 5 of them cut in half, spread with peanut butter and individually wrapped for son's lunchbox next week and put in freezer (makes mornings so much easier!!). Also made two dozen raisin buns, these I also wrapped individually and froze. Today I'm making pizza bases that I will par-bake, cool, wrap and freeze for a Pizza Night on Saturday. Will be baking a big banana chocolate cake sometime today too - guess what .... I will also cut into slices, wrap and freeze!! Shame there's nothing in my pantry to eat - all the baking's hidden away in the freezer!! :) lizab - 2012-06-10 11:55:00 |
| 2885 | We had homemade pizza watching the rugby last night Edited by whiskey13 at 7:23 pm, Sun 10 Jun whiskey13 - 2012-06-10 19:18:00 |
| 2886 | Good on you Mums baking for your families, for their lunches. And good on you for making the lunches too! There are far too many kids out there who have never had home baked goods, only supermarket rubbish. The one or two twits who start on about 'healthy' food, need to pull theoir heads in a bit. I'll bet they eat broght biscuits! bambi58 - 2012-06-10 20:08:00 |
| 2887 | I'd love a copy of the recipe book ... leanneg - 2012-06-13 20:52:00 |
| 2888 | leanneg wrote: whiskey13 - 2012-06-14 00:25:00 |
| 2889 | bams1 wrote:
I make this too but have taken to adding hulled buckwheat from Bin Inn. It's still gluten free and is really crunchy/nutty. I usually boil the sugar/honey mix gently for no more than 5 mins. pom-pom - 2012-06-14 20:53:00 |
| 2890 | What a great lot of goodies to make. We are retired and I spend a day a week baking and making puddings/what ever. mary92 - 2012-06-14 21:49:00 |
| 2891 | Nutella swirl doughnut muffins, these turned out great: http://bakerstreet.tv/2012/06/muffinmonday-nutella-swirl-dou drsr - 2012-06-14 22:18:00 |
| 2892 | It's the start of the weekend, so I've got a batch of wholemeal dough in the breadmaker and have just made a dozen 'triple choc and banana muffins'. Back to the kitchen for me, I want to make some slices today for the freezer and also some pumpkin soup :) (Might have to go and tickle my chooks as I've only got 4 eggs in the house atm!) lizab - 2012-06-16 10:23:00 |
| 2893 | leanneg wrote: jaxma - 2012-06-20 13:12:00 |
| 2894 | Eccles cakes and am going to try florentines as soon as I can find a recipe close to the one I have lost - it had a lot of fruit in it and not a lot of nuts, very moorish!!! donna23 - 2012-06-20 13:34:00 |
| 2895 | ;0) modeez - 2012-06-25 18:56:00 |
| 2896 | I would also love to be emailed the ebooks, if possible? kesley - 2012-06-26 09:32:00 |
| 2897 | Whoopie Pies, open Edmonds Box mix and follow instructions..... :-) Both were NOM NOM Delicious!! kara101 - 2012-06-26 11:20:00 |
| 2898 | Amazing thread. I stumbed upon this tonight and just had to try the orange slice. I used fresh lemon juice instead of orange so it was really a lemon slice and tasted delicious. Thanks kob! medrunk - 2012-07-08 21:55:00 |
| 2899 | Good thread! *watches* I've been making sure I can keep my freezer full, as well as using up all the things I still have. I made several of my chocolate cakes, as my recipe uses sour milk and I'd otherwise have thrown out lots of old milk. mamabecs - 2012-07-11 17:40:00 |
| 2900 | :) modeez - 2012-07-28 15:50:00 |
