Bread Thread. For Hand & Bread Machine Recipes :-)
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801 | Thank you bunny baking time now! fclgirls - 2009-01-20 12:21:00 |
802 | Hope you are more successful than me (Big sigh) Just made some salami and peppercorn bread with cheese fir lunch was nice and brown on the outside, hollow when knocked but when I sliced it, it was still uncooked in the middle, I sliced it anyway and it is now baking again in the oven (A bit like rusks or biscotti I guess) hopefully this works bunny51 - 2009-01-20 12:30:00 |
803 | I love the smell of bread cooking Can't wait to try some of these recipes they all sound so yummy! Even the kids wanna try baking them. fclgirls - 2009-01-20 12:40:00 |
804 | This message was deleted. fudgefairy - 2009-01-20 20:05:00 |
805 | Fudgefairy - to find what you're wanting quickly- click - at the same time - on Ctrl (bottom left of your keyboard) and the letter F on your keyboard - with a page of the thread already open, then type in gluten in the box that pops up. Click next till that page is completed, go to the next page and repeat. There was a gluten free recipe thread also - and do a search on www.trademecooks.co.nz also. floralsun - 2009-01-24 11:23:00 |
806 | Mixed seed buns 1 1/2 cups(Ish) water, 1 1/2 teaspoon salt, 1 tablespoon brown sugar, 2 tablespoon milk powder, 2 tablespoon oil, 3 cups high grade flour, 1 cup wholemeal flour 1 (Ish) tablespoon wheat ger, 1 teaspoon poppy seeds, 1 teaspoon sesame seeds, 1 teaspoon linseeds, 4 teaspoons surebake yeast.(Yes it is teaspoons seeds makes a lightly seeded bread rather than lots of seeds, kids all enjoyed the buns for their lunch- Oh yes and the recipe was a combination of a couple of recipes with a few changes because of some ingredients I didn't have) Shape finished dough into bun shapes leave to rise then bake till cook 180oc bunny51 - 2009-01-27 13:51:00 |
807 | x... x jenna68 - 2009-01-31 07:24:00 |
808 | Hiya Tracey.. :-).. Happy Holidays to you.. .. Hi Everyone.. I'm away until around 16 February, so hopefully recipes and posts will keep the thread bumped.. Cheers.. Julie juliewn - 2009-02-01 22:24:00 |
809 | Pannettone recipe does anyone have one? thanks suie1 - 2009-02-02 11:30:00 |
810 | a bump because someone was asking bunny51 - 2009-02-03 21:26:00 |
811 | just coz evorotorua - 2009-02-07 07:28:00 |
812 | Hi Everyone.. juliewn - 2009-02-09 10:40:00 |
813 | Bump for person looking for bread maker recipes! clemo - 2009-02-11 22:17:00 |
814 | I made the mayo ham and cheese twirls yesterday! What a hit. My hubby and kids say they taste heaps better than the ones from the bakery! Thanks for the great thread! clemo - 2009-02-12 12:53:00 |
815 | and bump it was getting abit low. (Someone was looking for bread maker recipes they might like this thread) bunny51 - 2009-02-16 09:57:00 |
816 | This message was deleted. tehenga288 - 2009-02-16 16:54:00 |
817 | and another bump because someone else was looking. bunny51 - 2009-02-16 18:05:00 |
818 | donna23 Post numbers 385, 386 and 387 is a very nice Easter bun Recipe, it is worth a try..... Cheers valentino - 2009-02-16 20:16:00 |
819 | This message was deleted. tehenga288 - 2009-02-16 22:08:00 |
820 | and bumping for margaret bunny51 - 2009-02-17 13:33:00 |
821 | bump for naan .. winnie231 - 2009-02-19 16:28:00 |
822 | Hi Winnie.. how are you? I hope your hand is healing well.. juliewn - 2009-02-19 20:35:00 |
823 | Bumpety bump.. Have a lovely week Everyone.. :-) juliewn - 2009-02-22 23:32:00 |
824 | We've made pita bread filled with cheese slices and veges - tomatoes, onions, etc.. plus some pickle, and toasted it in the electric grill - highly recommended for an easy and tasty meal.. :-) juliewn - 2009-02-25 17:55:00 |
825 | bumping for mrdad bunny51 - 2009-02-27 19:42:00 |
826 | This message was deleted. _sloth_ - 2009-03-01 08:10:00 |
827 | Hi.. Bumping for you so someone can help.. .. :-) juliewn - 2009-03-01 21:06:00 |
828 | Bumpety bump.. :-) juliewn - 2009-03-04 00:13:00 |
829 | bumping too good to lose. k1andb2 - 2009-03-09 13:10:00 |
830 | bumping for someone looking for bread recipes risey - 2009-03-10 12:56:00 |
831 | on page 3 :o) jenna68 - 2009-03-14 09:23:00 |
832 | bump for another trader = floralsun - 2009-03-18 16:33:00 |
833 | Hi guys! Re post #79 - Bunny's hot cross buns ... I have started to make this in my breadmaker but the dough was too thick, and was not sticking together. I have added a but more milk and am hoping it will be okay. I am a great cook but I've had failures with hot cross buns about 11 times and this is my last ever attempt :o( tinzaroo - 2009-03-21 10:22:00 |
834 | ok - dough as mixed now and looks okay so far ... will post back later when it's gone through the rising and baking and let you know how I got on. All my other failures have been with hand made dough, but I can bake really nice bread!! I just don't seem to have the knack for hot cross buns!! AARRGGHH!!! tinzaroo - 2009-03-21 10:32:00 |
835 | Hi Tinzaroo.. how did you get on with your buns? I hope they're successful and you've enjoyed your goodies.. juliewn - 2009-03-22 19:35:00 |
836 | Hi there! Thanks for your message. They didn't rise as much as I would have liked, I never seem to be able to get them doubled in size! I baked them off anyway, and they came out ok, if a little on the heavy side. tinzaroo - 2009-03-22 20:13:00 |
837 | Bumping for all the Breadmakers Would hate to lose this thread.!! rayna1 - 2009-03-24 08:06:00 |
838 | Hi... just bought my first breadmaker, and looking forward to getting started...I have everything except for the gluten flour, how is this different from high grade flour? is there any bread I can make until I next get into town? naki45 - 2009-03-27 18:11:00 |
839 | Hi juliewn :o) I have just made your hand made bread recipe ... made it into a plaited loaf with olives, spring onions and ham inside, and going to put cheese on top before I bake it. It's doing it's rising thing now, I put it inside my car as it's nice and warm in there, and away from prying toodie tats!! I hope it turns out nice - it sure looks nice so far! LOL! Will let you know how I go. tinzaroo - 2009-03-28 13:17:00 |
840 | Holy crapola! I just went to look at the proving loaf - and it's a monster! It's just about to take over the world! I think I should have two instead of just the one. Oh well, it will be interesting to see it when it's baked off! hehehee tinzaroo - 2009-03-28 14:09:00 |
841 | Wheat and Gluten Free Bread Hi chelot - 2009-03-28 15:30:00 |
842 | Hi Tinzaroo.. hope you enjoyed your bread.. the car warmth would raise the dough quite quickly too - sometimes it would even be a little too warm there.. Hi Chelot.. I don't have access to a recipe yet - we're still unpacking - will try to find the right box - and hopefully someone else can help too.. juliewn - 2009-03-29 15:38:00 |
843 | pg 4 . jenna68 - 2009-04-04 09:53:00 |
844 | Bumping for tuiemma to peruse. valentino - 2009-04-07 14:39:00 |
845 | Vogel's recipe?? Hi there everyone. I asked this question on the recipe forum before I realised there was a dedicated bread making one! Has anyone made a really good approximation of the classic Vogels loaf? The price of Vogel's is getting totally out of hand and we are hoping to make our own. Thanks in advance, Iain and Maree gbowcher - 2009-04-07 17:25:00 |
846 | all recipes saved to their new homes at TMC's up to here, well saved to a txt file for moving over once I finish the HUGE preserves thread, along with a few others ! Great recipes, inspires me to get baking this easter :) fetish - 2009-04-08 08:32:00 |
847 | bread machine vogels alternative?? Does anyone know if there's a bread machine recipe for a bread like vogels? I don't have time to go through the loads of pages on this thread. Thanks in advance rupps - 2009-04-09 11:34:00 |
848 | This message was deleted. sylviasmother1 - 2009-04-10 20:49:00 |
849 | back to top jrchch - 2009-04-13 17:48:00 |
850 | .... . valentino - 2009-04-17 13:57:00 |