Biscuits & Slices
| # | Post |
|---|---|
| 551 | BUMP... Too good too lose! 2boysmum - 2008-08-03 20:32:00 |
| 552 | This message was deleted. cookessentials - 2008-08-09 16:00:00 |
| 553 | Bumping . risey - 2008-08-12 08:59:00 |
| 554 | This message was deleted. connie56 - 2008-08-15 18:52:00 |
| 555 | This message was deleted. cookessentials - 2008-08-21 10:22:00 |
| 556 | Far too good to lose Bump stompy - 2008-08-23 12:16:00 |
| 557 | If anyone would like to save the pages of a thread have a page of the thread on your screen.. at the top left, click on the word 'File' - then 'Save as' - a box will pop up.. type the name of the thread - use the page number too if you want.. ie: " Biscuit & Slice thread 1" or any other name, in the 'File name' part, and at the top of the box, click on the little down arrow at the right end of the 'Save in" box. A range of options will come up.. choose where you want to save the thread to - ie.. to your desktop, so you have it readily accessible. Now click on 'save' at the bottom right of the box, and your computer will take a few moments to save that page of the thread (or any internet page you want to save like this) so you have it readily accessible to read through as and when you want.. Repeat for other pages in the thread.. To access, go to where you've saved it, and click/double click on the name you've used, and it will open for you.. Hope this helps... juliewn - 2008-08-24 22:04:00 |
| 558 | This message was deleted. cookessentials - 2008-08-29 10:01:00 |
| 559 | This message was deleted. fruitluva2 - 2008-08-29 13:27:00 |
| 560 | bump ... bump bump bump nicski - 2008-09-03 09:55:00 |
| 561 | This message was deleted. fruitluva2 - 2008-09-03 21:01:00 |
| 562 | This message was deleted. fruitluva2 - 2008-09-03 21:03:00 |
| 563 | This message was deleted. fruitluva2 - 2008-09-03 21:04:00 |
| 564 | I've just made the blue cheese biscuits and they are delicious!! When it says 1/2 a t of cayenne pepper, it really means 1/2 a t. My mouth is burning a little... hehe nicski - 2008-09-04 20:19:00 |
| 565 | This message was deleted. fruitluva2 - 2008-09-06 19:45:00 |
| 566 | Up it goes .. :o) jenna68 - 2008-09-11 06:03:00 |
| 567 | This message was deleted. fruitluva2 - 2008-09-11 09:41:00 |
| 568 | Homemade Oreos.... 1 1/4c flour, 1/2c dutch processed cocoa, 1 tsp baking soda, 1/4 tsp baking powder, 1/4 tsp salt, 1c sugar, 150gm butter, 1 large egg. Process dry ingredients in food processor till blended and with motor on low, add in softened butter & egg until mix forms dough. Place spoonfuls of dough mix on baking tray leaving room for spreading. Bake for about 9mins @ 180°C. Allow to cool....cont..... rkcroft - 2008-09-11 14:40:00 |
| 569 | Filling option 1: 60gms butter, 60gms kremelta, 2c icing sugar, 2 tsp vanilla. Beat together butter and kremelta and on low speed gradually add icing sugar and vanilla. Increase speed to high & beat 2-3mins until light & fluffy. Sandwich togther 2 biscuits with the cream filling. rkcroft - 2008-09-11 14:42:00 |
| 570 | Yummy recipes you guys, i just made someone's American Crunch slice and it is really good. rarogal - 2008-09-11 16:00:00 |
| 571 | Help Me Sparkey Urgent Needed ! Chocolate fridge slice the one with the wine biscuits that will not need cooking Pleeeease Ta ,. bettyboop240 - 2008-09-12 07:50:00 |
| 572 | Help please needed chocolate fridge slice the one with the wine bicuits in it thanx :) bettyboop240 - 2008-09-12 07:57:00 |
| 573 | One from the archives I finally got around to trying the cheesecake brownie recipe rkcroft posted in this thread (no. 345), and all I can say is OMG, I am so glad those are going with Miss 6 to Sunday school tomorrow! Really nice, and had to give my husband a very stern look when he wanted to break into the stash for tonight's dessert. I'm so mean. They're so good. lennyb1 - 2008-09-13 20:10:00 |
| 574 | Bump :) matuq - 2008-09-14 16:49:00 |
| 575 | Oreo Cookies... the recipe I posted earlier is fantastic. Don't bother with the Filling Option 1. Go with Filling Option 2 only. We couldn't stop eating the filling - it was addictive! rkcroft - 2008-09-15 12:26:00 |
| 576 | omg, where to start.. bumping up to the top.. i am off to stock up on butter tomorow..!! hehe.. tina76 - 2008-09-15 20:47:00 |
| 577 | Bump for ... bump susan21 - 2008-09-16 19:10:00 |
| 578 | This message was deleted. tehenga288 - 2008-09-16 21:54:00 |
| 579 | This message was deleted. westiechick2008 - 2008-09-18 16:49:00 |
| 580 | bumping for another poster. rkcroft - 2008-09-19 11:52:00 |
| 581 | thanks rkcroft.Struth I have been reading this thread for over an hour. jubellsrose - 2008-09-19 17:54:00 |
| 582 | This message was deleted. fruitluva2 - 2008-09-20 13:30:00 |
| 583 | This message was deleted. fruitluva2 - 2008-09-21 09:26:00 |
| 584 | Lemon Slice Has anyone got a recipe for this slice Thanks pumpkin13 - 2008-09-21 16:41:00 |
| 585 | /... / jenna68 - 2008-09-25 06:13:00 |
| 586 | .... . jenna68 - 2008-09-28 09:15:00 |
| 587 | .... . jenna68 - 2008-10-03 05:22:00 |
| 588 | This message was deleted. cookessentials - 2008-10-06 16:09:00 |
| 589 | Choc fudge slice (no cooking) 250gr butter, 250gr sugar, 2 TBSP cocoa, 1 tsp vanilla essence, 2 packets round wine biscuits (crushed), 1 C chopped walnuts sultanas apricots (whatever you want in it, i use all three), 2 beaten eggs. tonee - 2008-10-06 17:20:00 |
| 590 | Choc rough cake.. decadent!!! 125gr butter, half Cup sugar, 2 TBSP golden syrup, 1 C flour, 1 tsp Baking powder, 3/4 C coconut, 2 TBSP cocoa. Cream Butter & Sugar, add G syrup then dry ingredients. Press into slice tin & bake 10-15 mins @ 180. tonee - 2008-10-06 17:25:00 |
| 591 | Bumpin up... :o) jenna68 - 2008-10-11 08:44:00 |
| 592 | ,... , jenna68 - 2008-10-17 06:22:00 |
| 593 | .... . jenna68 - 2008-10-22 06:18:00 |
| 594 | BUMP ... maysept - 2008-10-24 09:51:00 |
| 595 | this thread rox thanks to all who posted. Pulled out me tins and was able to bake for the first time in 6 months kiwirose1 - 2008-10-26 13:52:00 |
| 596 | This message was deleted. ncc2003 - 2008-10-29 19:03:00 |
| 597 | .... . jenna68 - 2008-10-31 12:18:00 |
| 598 | Apricot Date Bars... 3/4c dried apricots & enough boiling water to just cover them, 2c self raising flour, pinch salt, 1c brown sugar, 3/4c coconut, 1/2c dates finely chopped, 170gm softened butter. Soak apricots in boiling water for about 1/2 hour. Drain, then chop finely. Mix all ingredients together in a bowl then spread into a lined lamington tray. Bake @ 180°C for 25mins. Ice with lemon icing if desired. rkcroft - 2008-10-31 17:19:00 |
| 599 | Butterscotch Slice.... 115gm butter melted, 1c brown sugar, 1c self raising flour, 1c coconut. Topping: 1T butter melted, 2T golden syrup, 1 tin sweetened condensed milk, melted chocolate of choice to drizzle or spread over top. Mix together brown sugar, flour, coconut and melted butter. Press into lined lamington pan and bake 180°C for 10-15mins. Mix together topping ingredients and spread evenly over cooked base and bake a further 15mins. Whilst still warm, spread with melted chocolate. rkcroft - 2008-10-31 17:23:00 |
| 600 | Butterscotch Bikkies... 125gm butter, 1 tsp vanilla, 1/2c brown sugar, 1T golden syrup, 1 1/4c self raising flour. Beat butter, essence, sugar and golden syrup in small bowl with electric beaters. Stir in sifted flour. Roll teaspoons of mix into balls. Place on lined tray, flatten slightly with for and bake @ 150°C for 20mins until firm. Recipe doubles very well. This is a nice tasty, plain biscuit. rkcroft - 2008-10-31 17:27:00 |
